Wheat+Bread

8 cups whole wheat flour 1/3 cup oil 1/3 cup honey 2 tbsp salt 4 tbsp lethicin or dough enhancer 2 tbsp yeast 6 cups warm water

Combine yeast with a little bit of sugar in ½ cup water. 4 cups flour in mixer, add oil, honey, salt, lethicin. Mix Add yeast mixture, Mix Add the rest of the water 5 ½ cups Add enough flour so it pulls from the sides and is not too moist – Usuall another 8-10 cups

Let double in bulk, Divided into 3 loaves Let rise again. Bake 375 for 40 minutes.